About Us

We opened in 1998 with the simple goal of serving quality, traditional sushi to Raleigh and the surrounding area. Our main Chef has been preparing sushi for over 20 years, while our other chefs have more than 15 years of combined experience. This level of experience means that we bring a passion to the art of serving sushi, inspiring a beautiful and delicious menu. We offer traditional  Japanese food, Sushi, Hibachi, and some Thai cuisine.

Our excellent food is made with only the freshest ingredients, hand prepared by our skilled chef who personally oversees that our fish is delivered daily. We pride ourselves on the warm atmosphere, friendly staff, and fantastic quality that have brought us to where we are now. We use fresh, local ingredients to create the traditional Japanese food that our customers crave. See a showcase of our dishes and get an idea of how much our customers love us by watching this video featuring our restaurant.

Mission Statement

Our mission is to provide wonderful and memorable service.